Antonio Zahara - Piatti

Such a delight! Probably the beat restaurant in south of spain! Service: 5

The food is exquisite and tou definyely need to try the Jamon from Antonio! Service: 5

We went to eat at the restaurant. The tuna was very good. The place is very nice, with a large window overlooking the sea. Very good service. Visualizza piatti

Spectacular, it does not disappoint, the tuna is mind-blowing, the shrimp omelette exquisite, the scrambled eggs just right and the local wine very good.

Es uno de los mejores restaurantes donde he comido. He estado en varias ocasiones y repetiré. La calidad de los productos es espectacular y el servicio inmejorable. Muy recomendable

We used to go every year, the 5 inseparable friends, and we were always super happy in every way, exquisite treatment, unbeatable food and what can we say about the location, since one of us was missing, I hadn't gone for 3 years, but I have returned with my family and the experience could not have been better, it has transported me to those days and above all to see that they have not only maintained the quality, but they have increased it in every way, just to say that Congratulations great team!!!! We will return next year God willing. Visualizza piatti

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I can only evaluate the restaurant, which we have visited in four occasions in the last 6 years when we spend our summer vacation in the Cadiz area. It has always been a safe bet for some of the best seafood/fish and amazing views in the province. As business has significantly increased, not only getting a table has become more difficult but the service has deteriorated: less attentive, in a rush and very focused on turning the table for the next customer, so food comes out fast and at the same time. We will continue to go there but hope this feedback will contribute to a return to the old restaurant ways when it was less popular. They have an extensive menu, the food quality and cooking poi...

I have mixed feelings about this restaurant. It’s fine dining, prices are very high, ambiance is to the level. Staff could be more courteous, some were really nice, some were not. You can’t deny the food is high quality, but it’s not as impressive as I’d have wished. The best part about it is that you get to learn about Tuna and that they serve parts of it that aren’t found in most restaurants. However, what should have been the star of the night, tuna alla sal, ended up being way to salty for me. I was literally feeling my hands go numb from overdoing in salt. However, the people I was sharing it with didn’t have such a strong reaction to it. It might be that I got a piece of the tuna that... Visualizza piatti