Eirado da Leña - Menu

pl. da Leña 3, 36002 Pontevedra, Spain

🛍 Europeo, Español, Vegetariano, Mediterráneo

4.2 💬 4654 Recensioni
Eirado da Leña

Telefono: +34986860225

Indirizzo: pl. da Leña 3, 36002 Pontevedra, Spain

Città: Pontevedra

Piatti: 19

Recensioni: 4654

Sito Web: http://www.oeirado.com

"Atención personal por parte de Rogelio y su compañera perdón por no saber por su nombre excelente , calidad del servicio sobresaliente , tomamos un menú “curricán con maridaje” que nos dejó impresionados echando por tierra tierra el falso mito que se sale con hambre de un menú degustación."

Menu - 19 opzioni

Tutti i prezzi sono stime.

Carroll Carroll

Ambiente muy sencillo y tradicional. Comida tradicional.

Indirizzo

Mostra Mappa

Recensioni

Nelson
Nelson

Muy buena carta, me gusta incluso más que el menú degustación


혜숙
혜숙

Lugar precioso, atención exquisita, comida excelente. Moi recomendable.


Kelly
Kelly

Espectacular tratamiento y comida, especialmente el impresionante sello y huevo de oca


André
André

El menu corto es suficiente en cantidad. Platos muy trabajados y sobre todo muy muy ricos. Muy recomendable!


Bianca
Bianca

Lugar fantástico en plena zona vieja de Pontevedra, el menú pequeño llegó de sobra para darse una buena cómida, todo de calidad y comida muy rica, sin duda un gran descubrimiento.


Marcos
Marcos

Servicio atento, personalizado y cordial. Smear, comida imaginativa, al mismo tiempo con un toque tradicional. La bodega capaz de satisfacer todos los gustos. Muy merecida estrella Michelin. Muy recomendable, volveremos


David
David

Menú de Currican con excelente pareado, especialmente los fideos de choco y sardina. Los vinos de la pareja correcta. Servicio local excelente y muy acogedor. Repita al cambiar el menú o pedir platos conocidos a la carta.


Leonor
Leonor

Comimos menú degustación con maridaje, la comida espectacular. Local muy céntrico, decoración sobria y personal amable. Producto local, todos con mucho sabor. El maridaje, en mi opinión, lo único un poco flojo, pero para gustos en el mundo del vino no hay nada escrito


Gabriel
Gabriel

Atención personal por parte de Rogelio y su compañera perdón por no saber por su nombre excelente , calidad del servicio sobresaliente , tomamos un menú “curricán con maridaje” que nos dejó impresionados echando por tierra tierra el falso mito que se sale con hambre de un menú degustación.

Categorie

  • Europeo
  • Español Una selezione vivace di piatti tradizionali spagnoli che include autentica paella, tapas saporite e deliziosi frutti di mare. Vivi i ricchi sapori e l'arte culinaria della Spagna direttamente alla tua tavola.
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
  • Mediterráneo Assapora l'essenza vibrante del Mediterraneo con piatti ispirati alle coste baciate dal sole. Goditi olive fresche, erbe vibranti, ricchi oli d'oliva e una varietà di frutti di mare e carni alla griglia.

Servizi

  • Reservas
  • Asientos
  • Cafetería
  • Wifi Gratis

Ristoranti Simili

Casa Solla Poio

Casa Solla Poio

Av. Sineiro, 7, 36005, Poio, Spain

Pizza • Europeo • Mariscos • Cafeterías


"the bad deal with the client. This summer I went with my wife to dine to this restaurant, supposedly prestigious. Dinner was softly. the problem came when the next day I found a charge of 140€ in the account in the name of solla house in part of the more than 250€ I paid for the dinner (with those who were perfectly satisfied). When I call to ask for explanations for this extra charge, they tell me that it is due to a reservation in which I have not presented. Apparently, by mistake I made through the website 2 reservations in consecutive days and at the same time, for 2 people. After apologising for what was clearly a mistake from me, I was hoping that by courtesy and in view of the fact that I had attended the restaurant the day before, the manager I was talking to would tell me that the charge would be withdrawn. far from that, he told me it was very common for people to book two days in a row to go to his restaurant (which has a single closed menu) and that it did not seem strange to them that he had booked two days in a row. in any half-haired restaurant in Madrid, when you have two reservations in the next few days and attend one of them, they ask if you want to keep the other or you want to cancel it. In the case of a restaurant supposedly high level, which attends about 5 tables every night, I think the logical thing would have been that the day I attended I would have warned me that I also had a reservation for the next day, in which of course I would have canceled it. or, at least, I reiterate, by courtesy, that would have been removed from the charge of € 140 in view of the disbursement that I had made the previous night. magnificent way to spoil an experience that would have been good if it had not been for this lack of decorum."