Il Cararosso - Menu

17 Rue Du Mont Valérien, 92210 Saint-Cloud, Hauts-de-Seine, France

🛍 Cafés, Pizza, Italien, Desserts

3.9 💬 3718 Recensioni
Il Cararosso

Telefono: +33147711231

Indirizzo: 17 Rue Du Mont Valérien, 92210 Saint-Cloud, Hauts-de-Seine, France

Città: Saint-Cloud

Piatti: 18

Recensioni: 3718

Sito Web: http://www.ilcararosso.fr

"Stone eaters!!!!!!! I ate last night with family, the pizzas are good, the waiter is very good, everything is perfect!!!! Until I asked to take away my leftover pizza, I was asked for €0.50 to take away what I just paid for???? Honestly, I've never seen this anywhere else, for me the bosses who do this are surely thirsty for money and charge for this kind of thing when the truffle pizza is €22, don't you think that you already make Uber a very good margin? And you dare to ask for €0.50 cents for a cardboard box? Personally, I will no longer come back to your restaurant and frankly change jobs because business is not my business. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4"

Menu - 18 opzioni

Tutti i prezzi sono stime.

Laetitia Laetitia

really great! amazing ingredients and great service!

Indirizzo

Mostra Mappa

Recensioni

Arnaud
Arnaud

Top service and pizzas, as usual!! Food: 5 Service: 5 Atmosphere: 5


Jules
Jules

reception and very medium organization but pizzas are the best in the area. excellent Italian restaurant


Daniel
Daniel

a very good Italian. Pizzas to the top. excellent pasta. Be careful in the evening. Reserve will be careful


François
François

atmosphere to the Italian. good very copied kitchen as in italia. real coffee. Quick service. Very good address.


sylvie
sylvie

We eat the best pizza Warm welcome I recommend Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


Benoît
Benoît

superb place where it makes good living warm and personal atmosphere very pleasant dishes are excellent I tasted ravioli truffled it was topissime I highly recommend


Louis
Louis

Think about booking or getting done early. a pleasant setting and good copyy pizzas (possible to report home). friendly and helpful staff. only parking apartments in the area can be complicated!


Claude
Claude

Italian restaurant large and well decorated with a covered terrace. efficient and cordial service. very good cuisine with a good choice of entrances, dishes and desserts. a little light in the choice but the wines are very good. for me, I chose a mountpulcciano at 28 € very good. If you have a bigger budget, I'll give you the brunello. not easy to find and beautiful wine. Pizzas are excellent with a delicious home paste. price a little high but justified by quality so I put 5 stars. possibility of delivery.


auto
auto

Stone eaters!!!!!!! I ate last night with family, the pizzas are good, the waiter is very good, everything is perfect!!!! Until I asked to take away my leftover pizza, I was asked for €0.50 to take away what I just paid for???? Honestly, I've never seen this anywhere else, for me the bosses who do this are surely thirsty for money and charge for this kind of thing when the truffle pizza is €22, don't you think that you already make Uber a very good margin? And you dare to ask for €0.50 cents for a cardboard box? Personally, I will no longer come back to your restaurant and frankly change jobs because business is not my business. Service: Dine in Meal type: Dinner Price per person: €20–30 Foo...

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Italien Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.

Servizi

  • Groupes
  • Terrasse
  • Livraison
  • Romantique

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La Villa

La Villa

43 Boulevard De La République, 92210 Saint-Cloud, France, French Republic

Cafés • Européen • Végétarien • Fruit De Mer


"The Villa turned out to be an unexpected surprise. It's co-located with the Mercure hotel in Saint Cloud, and many locals frequent the establishment. It has some of the best traditional French cuisine around. Dinner isn't served until 7:30 pm, but I dined there two evenings during my trip. The maitr'de serves double duty as the only server, so it can be a bit slow when it gets busy. Set aside at least two hours for dinner and enjoy the experience. It also happens to serve the breakfast for hotel guests. It's pretty much the same every day but includes a wide variety of foods to suit many pallets and diet needs. It includes eggs (poached and scrambled), bacon, sausage, pancakes and crepes. There's an assortment of fruits, cheeses, cold cuts and three cold cereals with numerous toppings available. They also have yogurt, five or six different breads and pastries and multiple chilled juices and hot coffee. The dinner menu is limited to whatever the chef has concocted for the day. There's usually a meat and a fish and vegetable offering. The first evening I started with a salad of simple dressed greens and a piece of toasted multigrain bread topped with cream cheese, smoked salmon, roasted tomatoes, thin slices of apple and tangerine. An unusual but surprisingly tasty combination. The main dish was roasted lamb served with perfectly fried pomme frittes. The lamb was a little on the tough side, but tasty and well presented. At the suggestion of the waiter, I paired the meal with a 2017 Minervois called Riussanelle. The coffee and current notes went very well with the dinner, and was so good I enjoyed it with my meal the second evening as well. That included vegetable egg rolls, roasted vegetables and a cut of lean steak that was quite tough by American standards. The dessert was a pastry with custard and a slice fig. Apparently the chef was feeling generous and creative because the waiter walked out at least two other complimentary desserts for every table that evening. Why go out for good food when it's right in front of you. I will definitely return here again."