Into The Blue - Menu

love my seafood and was not disappointed to order the plate. beautiful friendly staff, beautiful relaxed atmosphere. large small restaurant round

seafood specialist, interesting menu, eating very tasty and well presented. great service. does not look much from the outside, but is worth a visit. they would recommend

amazing eating .amazing personal. that is a nice little friendly restaurant. the fish was beautifully cooked and the service was amazing. they would recommend this place very, always ring and book a table as busy

Pleasant little restaurant, specialising in fish. Had an enjoyable lunch here. The staff were welcoming, friendly and efficient. The food was well presented and delicious, although the portions were rather small for the price. All in all an enjoyable lunch in a relaxed atmosphere. Would...go here again if I happened to be in the area.

My partner treated me to a wonderful seafood experience at Into The Blue we had oysters so fresh and delicious with different topping also had a hot option , muscles the sauce was the best I've had yet and followed by a whole lobster which...the chef cooked to how i wanted it. Washed down with a bottle of champagne. If you don't like fish my partner had the steak equally cooked to perfection The staff are super friendly its a hidden gem and If you haven't visited you must get it a go.

We hadn’t been for a few years and whilst the food was of high quality the portion size was wanting. We had a cod loin, a sea bass monkfish curry as mains but each plate was tiny the sort of thing you may...expect for a child’s dinner). Pricing was on the ball but I would rather pay a few extra pounds for a decent sized piece of fish. Our bill was £97 for the three of us with no deserts, because we figured they would be tiny too. One point of concern though with covid still doing the rounds you need decent ventilation.

Whether it's fish, meat or vegetarian you will not be disappointed although fish is their speciality. Bbq oysters to start for 2 of us and crispy squid for a third. Absolutely spot on. Then 2 halibut, a fish pie and a monkfish. Each prepared with...different flavours and garnishes and cooked beautifully. Sides of Courgettes stuffed with white bean pate on spiced beans plus tenderstem brocoli and fine beans dressed withmiso and tahini, good enough to be served alone. Home made desserts rather than bought in and not a sticky toffee pudding in sight, hallelujah! The place we will always take friends to and also use as a treat for ourselves. Friendly staff, unpretentious decor and atmosphere, a...

We have patronised this establishment 3 or 4 times a year since they opened. A couple of years ago we did feel they were creeping towards the top of what we would be prepared to pay. But our visit tonight (7th April) was a total...revelation. There were about 10 patrons when we arrived and the 2 waitresses coped admirably, however, within the hour the restaurant was nearly full and they simply could not get round to customers within a reasonable time, due to this we left without having a dessert. The cod loin was tasty as ever, the portion was smaller, which was acceptable, but the whole meal was luke warm, not acceptable. My partners Bouillabaisse was a huge disappointment to what Into the...

we have eaten here before and the food was pleasant enough and last night we were here with 2 friends, we ordered, whistle, and tempoura garnel, followed by makrele with a “bbq” sauce, dover sole and mönchsfisch with a “seedy” sauce. where should I start? it was quite wrong with some of the courts. the garnels were nice, the muscheln were ok, but the sauce was not great, but that was ok. When it came to the net, our chips were forgotten and therefore came a bit late - even that would have been in order, but the makrele dish was not good, the “bbq” sauce tasted strongly from orange! our friend likes zitrus really and since this was not mentioned on the menu the makrele was also very dry. I ha...