Le Figuier de Saint Esprit

14 rue Saint Esprit, 06600, Antibes, France

🛍 Kebab, Français, Européen, Végétarien

4.4 💬 10080 Recensioni
Le Figuier de Saint Esprit

Telefono: +33493345012,+33890210137

Indirizzo: 14 rue Saint Esprit, 06600, Antibes, France

Città: Antibes

Menu Piatti: 27

Recensioni: 10080

Sito Web: https://www.restaurant-figuier-saint-esprit.fr/

"Extremely disappointed. The rather sad place, with the feeling that our table was in the entrance. Unceasingly stripped plates A more than average service. When you're wearing a taost, the server is interrupting. The wine was not blown before we served. The waiting much too big between each dish. The entrance bigger than the main dish. Not bad, but with a more than funny aspect rather shy. The green cabbage oyster, the whole looked rather like a gray and red brain! We even hesitated to swallow it. Micro portion of pigeon and its ravioli in which there was much too much. Not being a dessert fan, we chose the cheese plate. Great disappointment we had the equivalent of a tiny teaspoon of goat cheese drowned in the green salad. Point. I mean, we had to go get our coats in the closet. I really don't understand the star. Neither for the kitchen, nor for the place, nor for the service."

Menu completo - 27 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Antipasto

Plat

Indiano

Gnocchi

Colazione Cinese

Frutti Di Mare

Zuppe

Antipasti

Antipasti - Starter

Cibo Messicano-Americano

Pasta

Piatti Di Manzo

Piatti Di Pesce

Pollo

Torte Fatte In Casa

Vit Vit

Beautiful discovery... Unreproachable service... Nice place Thanks to the whole team

Indirizzo

Mostra Mappa

Recensioni

coco
coco

A peaceful, welcoming place and deliciously eaten there. Thank you to Chef Christian Morisset and his team


coco
coco

A peaceful, welcoming place and deliciously eaten there. A big thank you to Chef Christian Morisset and his team Service: Dine in Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5


florence
florence

Very good reception, very good service, original cuisine mixing meats and fish only small flat (but small desserts are not in my sense not at the height of the table ... burned cream and baba .... The excellent wines ... Thanks for this nice moment Visualizza piatti


Martine
Martine

We appreciate this charming restaurant located in an old house on the walls of Antibes and especially the course shaded by the famous fig tree! His boss is very creative. Its kitchen is excellent and light at a time. Service: Dine in Meal type: Lunch Price per person: €100 Food: 5 Service: 4 Atmosphere: 4


laurent
laurent

Magnificent experience with the discovery menu and its matching wines we especially loved everything! Thanks to the chef who came to greet the room for these must-sees (cannelloni, potato crust turbot, lamb saddle cooked in his clay crust, burnt cream with Meal lavender type: Dinner Price per person: €100


Patrick
Patrick

Two unique flavours for Valentine's Day and an invitation. A real discovery... Original and also traditional dishes (I would remember the cream burned... A pleasant service and a young sommelier with wise advice. For a regular starry... I recommend... Cherry on the cake... the chef's late meal visit... thank you Visualizza piatti


Patrick
Patrick

Two unique flavours for Valentine's Day and an invitation. A real discovery. Original and also traditional dishes (I would remember the cream burned) A pleasant service and a young sommelier with wise advice. For a regular starry I recommend Cerise on the cake the visit at the end of the meal of the chef thanks Service: Dine in


Claire
Claire

It's not the first time we eat there and we find it's always better! There a big heart blow for the stings with the pomegranate spuma and orange blossom! Yet on paper I was sceptical!!!! And the leafing of the kings' galette!!!!!! extra! the frame is nice, the service is present without being omnipresent, really a very nice address! Food: 5


magali
magali

Extremely disappointed. The rather sad place, with the feeling that our table was in the entrance. Unceasingly stripped plates A more than average service. When you're wearing a taost, the server is interrupting. The wine was not blown before we served. The waiting much too big between each dish. The entrance bigger than the main dish. Not bad, but with a more than funny aspect rather shy. The green cabbage oyster, the whole looked rather like a gray and red brain! We even hesitated to swallow it. Micro portion of pigeon and its ravioli in which there was much too much. Not being a dessert fan, we chose the cheese plate. Great disappointment we had the equivalent of a tiny teaspoon of goat c... Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit! Visualizza piatti
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Café
  • Wi-fi
  • Piatti
  • Sièges
  • Menu
  • Terrasse

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Restaurant Le J

Restaurant Le J

17 avenue Docteur Dautheville, 06160 Juan-les-Pins, Antibes, France

Piatti • Poisson • Français • Européen • Végétarien


"In this location, surrounded as it is with large restaurants spilling out onto the pavement with their me-too menus of les pizzas and pâtes and overly familiar sounding meals, it is most unexpected to find a bespoke and personal restaurant offering a fine selection of dishes cooked with care. The menu, described appropriately as the 'carte du moment' presents a mercifully small number of seasonal and therefore changing entrées, plats and desserts. However, it is still hard to choose. Each one is enticing, interesting and original with the promise of flavours, combinations of ingredients and textures, without tricks and unnecessary embellishment. For a large number, a selection of all the entrées as share dishes makes a lot of sense. Everyone gets a taste of something and the difficulty of having to choose is avoided. For the plats, a single selection is best with pork, duck, tuna and salmon along with risotto as options on the night we were there. A fine burger also available is perhaps a concession to the location and, actually, a very fine dish. Four desserts are offered with each one tempting and beautifully prepared. Another selection for the table is highly recommended. The wine list is adequate and the ambiance works for lone dining as well as for a larger and more raucous group. The service is smiling and efficient as well as courteous. This is a place to make a favourite. The risk to this reviewer is that it will become deservedly highly popular and impossible for last minute bookings."