Piano Bar And Restaurant

Visited this evening with my Husband,Daughter Son in Law Early fathers day meal and from the moment we arrived the service and friendliness...

The restaurant looks nice but when you understand their management and costumer service are really poor. They treat staff poorly too. Meal type: Dinner Price per person: £40–50 Food: 2 Service: 1 Atmosphere: 2

We want to a wedding reception here.we could see our food being cooked great food and well looked after by the staff Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Chicken Shish, Tiramisu

Some fake 5* reviews. Restaurant management exploitative and treat staff unfairly, paid under-wages and unfairly £6 per hour, and they owe money to poor kitchen staff. Foods are lower than average if they have taste Elif in Liverpool, Etchi Mehmet and Sultan Ahmet in Manchester. Food: 2 Service: 1 Atmosphere: 1

It was delicious food and friendly staff Vegetarian options: Mussaka it was unbelievable dishes Service: Dine in Meal type: Dinner Price per person: £70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pizza, Chicken Shish, Baklava Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection

The business management treat kitchen staff poorly, paid under-wage £6 per hour, and dodgy when giving salary. The manager perform fraudulent inducement by fake promises for job and taking advantage to staff. Beside that, If we know Turkish food, we will discover that the food taste ordinary and not authentic. Food: 2 Service: 1 Atmosphere: 2

Fantastic food great service Vegetarian options: Grilled kebabs Service: Dine in Meal type: Dinner Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Shish, Baklava, Mixed Grill Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection, Clearly labeled vegetarian dishes

At first i thought this restaurant looks authentic. Dont trust this restaurant put many 5* fake reviews. They paid under wages for staf £6 per hour. The manager owe money of someone I know have worked for them under-wages and is having life difficulty. He have to fight to get only £200 and took months to get it for living. On the other hand, we ever taste the food its taste not like any authentic turkish food and its so ordinary for the price we paid for £70, when i learned that they treat kitchen staf unfairly I dislikes even more.

I 'm so sorry to leave a bad review but I had a very rare kid free evening and was starving so I was very much looking forward to this meal however I was disappointed. It seems that money is spent on the beautiful decor rather then the quality of the food. You get very little for your money unfortunately. My partner had the chicken liver pate and it was inedible, it tasted bizarre to be completely honest and if anything it tasted off so that was £6.50 down the drain. My homemade donner was ok ish. A decent amount of meat but no typical cacik (cucumber yogurt) to serve with it and instead it tasted like mayo. The chips were terrible too, very greasy and overdone and my partners chicken was as...