Pizzeria Da Vinci - Menu

Calle De Santa Cecilia, 3, 29400, Ronda, Spain

🛍 Pizza, Pastas, Alimento, Entrega_comida

4.7 💬 5587 Recensioni
Pizzeria Da Vinci

Telefono: +34951151817

Indirizzo: Calle De Santa Cecilia, 3, 29400, Ronda, Spain

Città: Ronda

Piatti: 18

Recensioni: 5587

Sito Web: https://pizzeriadavincironda.com/

"good deal, the same owner treated us and recommended dishes from the menu. abundant and very good dishes of flavor. The macaroni baked a show, come covered with a fine pizza dough, opening in front of you. the spicy and amazing tuna pump. fine-mass pizzas and very good flavor, osobuco with very good point."

Menu - 18 opzioni

Tutti i prezzi sono stime.

Rocío Rocío

a charming place, and exquisite food, highly recommended

Indirizzo

Mostra Mappa

Recensioni

Carlota
Carlota

magnificent attention. the food, very good. Congratulations, we'll be back.


Burri
Burri

Magnífica Pizzeria en el mismo centro de Ronda, con una comida riquisima, y una atención aún mejor.


Adam
Adam

the best pizzeria in the round. the waitress the fastest I've ever seen but always good service. f1 of pizzas.


PEDRO
PEDRO

La comida excelente, las recomendaciones culinarias de su dueño Jose perfectas, acierto total!!!! volveremos seguro


Nahia
Nahia

a fabulous place to have a good time. pizzas are certainly spectacular. I also recommend to try garlic bread. The deal with the client is a past


Alejandra
Alejandra

the food was very good, it felt homemade and made with quality ingredients. We have asked for dishes to share and everything we have tried has surprised us. good customer service.


سدير
سدير

attracted to criticism, we decided to get close. We were 6 adults and 1 child, and we should say that you can't put on a single but. all very good pasta and spectacular pizzas. attention for very friendly jose. price very reasonable to quality. we will return safely


Thore
Thore

We were 10 days in spain (andalucia) and have eaten every day in a restaurant in different cities. I can say that here in da vinci was where we had the best food and attention was also excellent. If one day we'll go back to the round, it'll be in da vinci where we'll eat.


Paolo
Paolo

good deal, the same owner treated us and recommended dishes from the menu. abundant and very good dishes of flavor. The macaroni baked a show, come covered with a fine pizza dough, opening in front of you. the spicy and amazing tuna pump. fine-mass pizzas and very good flavor, osobuco with very good point.

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Pastas Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
  • Alimento Deliziatevi con la nostra variegata selezione di cibo, che offre una fusione di classici e piatti innovativi. Ogni piatto è realizzato con ingredienti freschissimi per stuzzicare le vostre papille gustative e offrire un'esperienza culinaria indimenticabile.
  • Entrega_comida Pasti comodi e deliziosi consegnati direttamente a casa tua, con una varietà di cucine per soddisfare ogni voglia, tutti preparati con ingredienti freschi e pronti da gustare nel comfort della tua casa.

Servizi

  • Tapas
  • Sacar
  • Wi-fi
  • Reserva

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Tropicana

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C. Virgen De Los Dolores, 11, Ronda, Spain, 29400

Café • Helado • Español • Mariscos


"Everything Harry says in his review is largely on the money: And don 't just take his and my word for it: This restaurant has about 800 ! reviews on Tripadvisor, almost all of them hugely positive. Who knows why Yelpers have stayed away, except that they 're apparently ig 'nant? Tropicana is off the beaten tourist path, it offers excellent value for your euro, and the service was phenomenal. The restaurant 's in a storefront in about a mile down the Ave. Málaga from the Plaza de España area, in a modern residential area, so it is somewhat out of the way for tourists. For us, getting there was a pleasant 20-minute walk on a beautiful evening. It 's been quite awhile since we there, but I do remember that the food was excellent, expertly prepared and creative. We shared a perfectly crispy fried spring roll of sorts filled with robustly-flavored braised oxtail that was seriously delicious , wonderful marinated anchovies, and morcilla served over nicely fried potatoes and topped with a poached egg, and a pickled padrón? pepper onions. For an entree, I had an octopus arm that was about as big as a baby 's forearm and that sold for only 16 euro great value! ; can 't really remember the accompaniments there, but the cephalopod was very nicely grilled. All of this stuff was terrific and robustly flavorful. My only complaint--and maybe part of the blame should be attributed to our ordering--was that everything was cumulative extremely rich--very heavy, with some items doused with perhaps a bit too much olive oil. Our server, who was the son of the chef, was as good as he could be. He spoke superb English didn 't even give us a chance to work on our Spanish, which had improved a bit by this late point in the trip! , took pains to guide us through the menu, and was just great all-around at his job. Decor-and-ambience wise, Tropicana is a bit of a puzzle. Obviously, the name suggests a Latin-American vibe, and aqua-ish color scheme, smooth surfaces, and clean-lines did, too. It almost seems like a Miami -themed restaurant, but then the food seems much more Spanish/European. Either way, it 's comfortable and sharp-looking enough."