Valentino Legend - Piatti

Via Agnello, 8, Milan, Italy, Mailand

🛍 Gelato, Italiano, Da Asporto, Vegetariano

4.5 💬 3219 Recensioni

Indirizzo: Via Agnello, 8, Milan, Italy, Mailand

Città: Mailand

Menu Piatti: 17

Recensioni: 3219

Sito Web: http://www.valentinolegend.it/en/

"The service was impeccable, very friendly, the place quite elegant. However, all the food seemed pre-cooked, from a jar. They gave us bread without oil, without plates. The pasta was a disappointment, it tasted like the one I make with fried tomato at home, I didn't even eat the meatballs, they taste like the ones they put in the army, without exaggeration. The fries were frozen. When we ordered a 15 euro plate of potatoes with truffle and cheese and they brought us the photo that I attach below, we literally went to take a photo for the family and I hid the plate under the table because I was afraid that they would see it because I didn't hit with the site. Anyway, very friendly but the food was a bit of a fiasco.... and EXPENSIVE like everything in Milan. I appreciate the work of the service because they were very helpful, but if reviews are useful for anything, it is to improve things, and the food should improve to be up to par with the place."

Menu completo - 17 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Pasta

Antipasti

Gnocchi

Riso

Antipasto

Cold Canapés

Frutti Di Mare

Cotolette

Antipasti - Starter

Nektaria Nektaria

Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5

Indirizzo

Mostra Mappa

Recensioni

Carmen
Carmen

Elegant environment.... the owner is an exquisite person.... the food is good Food: 4 Service: 4 Atmosphere: 3


Andreas
Andreas

Great food and espresso Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


Leo
Leo

Excellent food, fabulous place as is the service, caramel ice cream and absurd popcorn Food: 5 Service: 5 Atmosphere: 5 Visualizza piatti


Nicolas
Nicolas

Momento perfetto da condividere con la moglie amata o con gli amici. Momento tranquillo e cibo delizioso. Sicuramente tornerò. Cibo: 5 Servizio: 5 Atmosfera: 5


Liam
Liam

Great experience since we got into the restaurant. Attention was excellent and for the food I don't have words to describe it. A perfectly balanced risotto with the black truffle shaved at the table. Great place and definitely coming back! Meal type: Other Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5


Catherine
Catherine

Scoperto tramite The Fork, sono andato a cena in questo delizioso ristorante con due amici. Ben arredato, accogliente, con personale attento a garantire che non mancasse nulla. Il cibo è delizioso, una perfetta cotoletta alla milanese accompagnata da un buon bicchiere di vino bianco. Hanno una buona selezione di vini. I prezzi sono medio-alti, ma vale la pena andarci. Servizio: Mangiato in loco. Visualizza piatti


Lara
Lara

Nestled in the beating heart of the Milan Cathedral, this restaurant enchants not only for its splendid elegant atmosphere, but also for its exquisite culinary offering. The dishes offered are true masterpieces of refinement and taste, created with skill and presented with elegance. At the helm of this extraordinary restaurant is the director Andrea who goes far beyond the simple management role. With his passion together with his team he guarantees an impeccable service.


Sam
Sam

Eccellente pasto, molto gustoso e con un servizio di alto livello. L'ambiente e l'arredamento erano piacevoli, piuttosto piccoli al piano zero e intimi. Il menu era breve, cosa che apprezzo, e tutto ciò che abbiamo scelto era delizioso. Il cameriere principale/proprietario era superbo, molto piacevole da parlare e orgoglioso delle sue origini. Era pieno di energia, colorato e interessato ai clienti. I prezzi non erano economici, ma riflettevano adeguatamente la posizione e la qualità. Raccomando opzioni vegetariane: buona selezione. Restrizioni dietetiche: possibilmente. Adatto ai bambini: direi di no. Accessibilità per disabili: sì.


Olivia
Olivia

The service was impeccable, very friendly, the place quite elegant. However, all the food seemed pre-cooked, from a jar. They gave us bread without oil, without plates. The pasta was a disappointment, it tasted like the one I make with fried tomato at home, I didn't even eat the meatballs, they taste like the ones they put in the army, without exaggeration. The fries were frozen. When we ordered a 15 euro plate of potatoes with truffle and cheese and they brought us the photo that I attach below, we literally went to take a photo for the family and I hid the plate under the table because I was afraid that they would see it because I didn't hit with the site. Anyway, very friendly but the foo... Visualizza piatti

Categorie

  • Gelato Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
  • Italiano Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito! Visualizza piatti
  • Da Asporto Goditi i tuoi piatti preferiti in movimento con il nostro vario menu da asporto, che presenta deliziose pietanze preparate al momento, perfette per uno stile di vita frenetico. Assapora i sapori dove e quando vuoi!
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Wifi
  • Parcheggio
  • Piatti
  • Accessibile Alle Sedie A Rotelle
  • Menu

Ristoranti Simili

Joia

Joia

Via Panfilo Castaldi, 18, Milan, Italy, Mailand

Piatti • Sano • Caffè • Pesce • Gelato


"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."