Le Bistrot Du Sommelier

21 Rue Eugene Giraud, 06560, Valbonne, France

🛍 Kebab, Européen, Mexicain, Fruits De Mer

4.3 💬 5681 Recensioni
Le Bistrot Du Sommelier

Telefono: +33493121795,+33890210147,+33890210158

Indirizzo: 21 Rue Eugene Giraud, 06560, Valbonne, France

Città: Valbonne

Menu Piatti: 19

Recensioni: 5681

Sito Web: http://www.lebistrotdusommelier.fr/

"sometimes, opinions are shared (even if the majority is good) so it is better to judge by one or the other! and then often people are a little too much for the price! Especially now! So I'm done having a table (for several times already finished! But it's here! A welcome up. and the gin apero with these little balls the entries arrive ... foie gras with peaches for me and asparagus gratized to the parmesan for m. I didn't even want to share !!!! very good service. And it's full! No stress we feel comfortable. we continue with a farandole of flavors to go to dessert that has just fallen! shot at the strawberry ... we have had a good time and we will be back!"

Menu completo - 19 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Manzo

Antipasto

Portata Principale

Riso

Colazione Cinese

Frutti Di Mare

Antipasti - Starter

Cibo Messicano-Americano

Insalate

Toast

Antipasti

Torte Fatte In Casa

Vegetariana

charlotte charlotte

Very good cuisine and friendly staff

Indirizzo

Mostra Mappa

Recensioni

User
User

great place evening girls , good wine and excellent dish high I recommend this place


STARKE
STARKE

Unreproachable cuisine, warm service, high quality oenological advice: a huge treat! To discover absolutely in the privileged setting of Valbonne !!


Thierry
Thierry

Already come, we were surprised, in the wrong direction. The kitchen remains tasteful, but the service is long (I have not forgotten you. ... too long Visualizza piatti


Sandrine
Sandrine

Delicious food and warm atmosphere. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pain Perdu, Saint Jacques


Stephane
Stephane

Tasty and well presented dishes, served with a smile. Given the name, I shouldn't have been surprised by the wine map, it's impressive. I would return to it with more clementing temperatures to taste some red wines; For this time, a very fresh rosé is the case.


Lavie
Lavie

Very good lunch with the Bistrot menu at 42€. Entrance St Jacques excellent with original combination red peppers and roasted peaches. In red meat with vegetables, well respected cooking. Small flat for dessert, we chose the lost brioche, but which was a bit dry, not soaked in the appliance... Nevertheless, we recommend to 100 and will certainly return. Visualizza piatti


Di
Di

Waitress has the audience. Come in with very good pears. my husband calamars bof... My Beef Piece tastes too strong cast I couldn't finish my husband had a better piece of meat too liquid water.... Cheese very good 2 pieces. Wine glass as expensive take blle to 30 e very good. very good vegetable lots of potato!! Too bad because the turnover succulent .revoir presentation. Baba with citrus fruit... without rum damage and make with genoese kind a dry. 41st the meal plus wine and coffee as assuming....


User
User

a good time and a pleasure! menus are often renewed, always with lots of flavors and products respect the seasons. The taste is fine and subtle. the always refined presentation recalls a gourmet restaurant, without all the artifices, the prout that you can find it in a warm atmosphere and with a friendly and very human service. the wine advice is superb and is ideal for dishes. the dessert menu has excellent value for money. I can't wait to go there several times with my parents and I can't wait to go. Shut your eyes! (but reserved because there are few places and they are often complete) bisou gourmets !


User
User

sometimes, opinions are shared (even if the majority is good) so it is better to judge by one or the other! and then often people are a little too much for the price! Especially now! So I'm done having a table (for several times already finished! But it's here! A welcome up. and the gin apero with these little balls the entries arrive ... foie gras with peaches for me and asparagus gratized to the parmesan for m. I didn't even want to share !!!! very good service. And it's full! No stress we feel comfortable. we continue with a farandole of flavors to go to dessert that has just fallen! shot at the strawberry ... we have had a good time and we will be back! Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Européen
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Café
  • Sièges
  • Piatti
  • Groupes
  • Menu
  • Terrasse

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Piatti • Pizza • Sushi • Asiatique • Végétarien


"Restaurant chosen by chance with the family. We were looking for a restaurant so as not to eat at home and they still had a table available. We said to ourselves: “pizzas will do it for our two daughters”. And it didn't happen as we imagined. We enter, a young woman welcomes us friendly, we have the small table at the back. It's crowded, I told myself we're going to wait ages. We chose two pizzas, two lasagnas, mushrooms with garlic butter, half a bottle of wine and sodas for the little ones. First good surprise, we were served quickly. Second good surprise, everything is cooked over a wood fire, the mushrooms are delicious, the thin crust pizzas are among the best we have eaten, the girls enjoyed the lasagna, the wine was good and served at the perfect temperature. Third good surprise, people at the counter bring out two guitars, an impromptu concert. We linger a little, we applaud the artists, we order desserts. The desserts were also good, we finished with coffee and a digestive, a small pear (to be consumed in moderation). This restaurant reminded me of the atmospheres in some restaurants from the 90s. Simple cuisine of excellent quality, in the pure tradition of regular restaurants, no fuss. The devil is in the details and by observing carefully we know that everything is perfect, that we are in the right place to have a good time. It's refined, delicate without being pretentious. The welcome and politeness of the people in the room is admirable. They made sure the girls didn't get burned on the lasagna dishes. A small detail that makes the difference. We will come back with pleasure Food: 5 Service: 5 Atmosphere: 5"