Telefono: +33491556886,+33890718846,+33890210160
Indirizzo: 61 r. Sainte, 13001 Marseille, France
Città: Marseille
Piatti: 35
Recensioni: 12142
Sito Web: http://www.restaurant-lapoulenoire.com
"the holy street in marseille restaurant hood in all kinds, one can even say that they are the ones who make the street and the neighborhoods between the port and the street paradises many positive reviews once again do not mislead, and if our friend gilles did not strongly recommend it, there is little chance that we find it there. It would have been really bad! the word masters of this beautifully arranged establishment are the reception, and kindness, freshness, modernity. Simple but allevious proposals, or have found the smells and flavours of the good products, the salad of gizzards that propels you to the heart of the purple perigord, the lamb of the awning even more subtle than that of sisteron, and the accompaniments of small fresh vegetables, tomatoes, small semi-cooked beans under the tooth, sublimate the dishes. The resto offers 2 modern rooms, one on the first floor, plus the terrace that should be nice in the evening or when the outside temperatures permit it. A reasonable distance (because of the surface) separate the tables from each other by maintaining a certain intimacy, comfortable design armchairs, complete well being, you will no longer want to leave the place. We also made a great discovery, a red chinon, cuvée 2014 "the red armchair" that we found excellent, noble and silky, titranting at 14° to drink with delectation and frenzy, the moderation being reserved for benign frogs, of which we are not part. The welcome, the plates, the well-being, the flavors, we will certainly push back to this beautiful table."
Menu - 35 opzioni
Tutti i prezzi sono stime.
Hacker
Hackepeter: Raw minced pork seasoned with salt, pepper, and onions, often served on a bread roll.
Tartare
Carne cruda finemente tritata, spesso condita con spezie, senape e altri sapori intensi.
Tartufo
Gelato alla vaniglia e cioccolato ricoperto di cacao, ripieno di cioccolato fuso o cuore di amarena.
Risotto
Il risotto è un piatto di riso cremoso cucinato con brodo, arricchito con sapori come parmigiano, burro e spezie.
Ceviche
Ceviche: piatto di pesce crudo marinato in succo di lime e spezie, spesso servito con cipolla, coriandolo e avocado.
Sorbetto
Sorbetto rinfrescante e fruttato, perfetto per un dolce finale o un rinfresco leggero.
Carpaccio
Carpaccio: Sottili fette di manzo crudo, condite con olio d'oliva, limone e parmigiano, spesso accompagnate da rucola o capperi.
Gamberetto
Gamberetti freschi delicatamente cotti in salsa al limone e aglio, serviti su un letto di rucola croccante.
Tartare Di Salmone
Tartare de Salmão: Salmão fresco picado, temperado com ervas finas e servido com guarnições delicadas.
Michel
wonderful meals. waitress listening to an irreproachable service I recommend!!!
Indirizzo
Recensioni
Benjamin
A real treat for taste buds. lively restaurant, simple but perfect service and kindness of staff.
Louis
We had an amazing dinner here on our last night in MarseilleMake a reservation as space is limited.
Jannie
few menus with map but fine and refined cuisine for a not very expensive price, quality service, I recommend
Andrée
we arrived in this restaurant by chance but guided by tripavisor comments and no disappointment fine and excellent cuisine at a more than correct price we strongly recommend
Unai
excellent cuisine, original taste associations, quality service. Often complete, think to book not to be disappointed.Daytime menu (entrance, dish, desert and coffee around 16€ memory)
César
we had eaten here at the beginning of the year with my companion and my memories are very good! The dishes were excellent ... a degenerative was offered to us at the end of the meal that was superb! Very nice servers!
Caitlyn
recommends several times by knowledge I have finally been able to go to make me my proore modern opinion frame with taste and simplicity at the same time warm and friendly service attentive and smiling at the heart of the subject the dishes are cuisines with freshness and excellent presentation quality price nothing to say if it is not perfect for the care and quality of the plates especially for lunch a single small flat desserts but at the end I recommend and return to it
Emilie
The restaurant does not pay a mine outside. but don't hesitate to push the door. the reception is pleasant, the sober but tasteful decoration. we ate in the first room but I think the other spaces are very welcoming as well. this lunch we have taken the menu 17€ dessert/coffee choice 3 dishes of the daydeserts: 4 to choose flat 1: no disappointment: squirting pancake: classic but tasty (servia with homemade fries and all-eating peas)plat 2: salmon and merlu served with a squirting sauce: perfect, with a rizzoto dessert: chocolate crunch and raspberry served with a mint ice cream An address not to be missed .merci de liker ce comment if you judge it useful
Dominique
the holy street in marseille restaurant hood in all kinds, one can even say that they are the ones who make the street and the neighborhoods between the port and the street paradises many positive reviews once again do not mislead, and if our friend gilles did not strongly recommend it, there is little chance that we find it there. It would have been really bad! the word masters of this beautifully arranged establishment are the reception, and kindness, freshness, modernity. Simple but allevious proposals, or have found the smells and flavours of the good products, the salad of gizzards that propels you to the heart of the purple perigord, the lamb of the awning even more subtle than that of...
Categorie
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Glace Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
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Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
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Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
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Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
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